35 years of serving “Award Winning Wings” to families, friends, and sports enthusiasts. Native Grill & Wings has matured over 35 years of uncompromising flavor, food and fun. With the brand starting out as Native New Yorker Restaurant, named after a goofy little disco song that the founding family members listened to as they made their way from Buffalo New York in 1978, the birth place of the infamous chicken wing, to Native Grill & Wings which represents the loyal following of our guests. It can be heard over and over again; “I visited this Native”, “we met at this Native”, “we celebrated our championship game at this Native”. With 30 restaurants and growing, Native Grill & Wings is looking to break into emerging markets with strong, like-minded Franchise entrepreneurs who are passionate about keeping the legacy of the Anderson family dream alive and well.
The 20 plus time winner of “Best Wings” awards is expanding to a location near you. We are currently in Arizona, Colorado, and Texas. Native Grill & Wings continues to serve chicken wings, along with sandwiches, burgers, salads, and much more; its choices are sure to leave your mouth watering and your lips smiling. Today, with chicken wings becoming more and more popular, Native Grill & Wings is still winning awards for its wings, its sauces, its menu and for being the only unique concept where guests can order all 19 flavors by the individual wing. Native Grill & Wings is the market leader with this unique niche. Big Games, Big Fun, One Big Family-Your Native!
"After we spent 16 years in the Corporate side of
McDonald’s, we decided it was time to pursue our own restaurant.
Being long term customers of Native it was an easy choice to look
into this franchise. The upbeat atmosphere, great food quality,
community involvement and the well-known Native name was enough to
get us started. The supporting home office staff and other
franchise owners are always there to help. This franchise offers
all of the tools you need to become a successful owner of your own
business. As with any business hard work and dedication
are..." – Al & Cathy Saleh, Franchisees
"After considering a career in the finance world I made a decision to enter the QSR industry. I had worked my way through the ranks with McDonalds and wanted a chance to operate my own franchise. After considering numerous other brands I felt that Native stood out as the clear choice. It gave me the opportunity to enter a concept near ground floor and help grow the brand as well as my own franchise. Native has grown leaps and bounds through the combined leadership of the corporate office and the franchisee's. Native truly operates as a partnership as new ideas and......" - Marcus Teufel
"After working for McDonald’s Corporation for over 30 years, I decided to look for something different. With casual dining being the fastest growing segment of the restaurant industry, and sports bars and grills being the fastest growing sub-segment, I narrowed it down to two concepts: Buffalo Wild Wings and Native. Ultimately, there were two factors that led to my choice with Native. Number 1 was the quality of food; Native’s food is far superior in my opinion. Number 2 was cost; it takes about half as much to open a Native as it does to open a BWW." – Greg Weltsch, Franchisee
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