capital required:
$200,000
Number of units:
18
investment level:
$400,001 - $500,000
investment level:
$400,001 ~ $500,000
franchising since:
2013
ROYALTY FEE:
5%

UFood Grill


About Us

UFood Grill are healthy fast casual restaurant’s that offer its customers healthy food, fast. With all of our menu items under 700 calories, and the ability to cater to all dietary needs or restrictions, UFood Grill has become a recognized leader in the fast-casual franchise market. We provide our customers with delicious baked, steamed, broiled and grilled food. We NEVER fry. Our healthy dining options are customizable and include burgers, salads, quinoa bowls, breakfast all day, smoothies and entrée dishes. (Chicken, shrimp, or steak tips.) Delivering great taste and an overall “healthier” dining experience for an individual customer, is the focus of UFood Grill’s mission and concept. UFood Grill has earned Responsible Epicurean and Agricultural Leadership (REAL) certification, which sets it apart in its market. The United States Healthful Food Council developed REAL as a mark of excellence for food and foodservice operations. Ufood Grill originated in Boston Massachusetts, and started franchising in 2013, now having 18 units throughout 15 states. Ufood Grill plans to have over 100 stores over the next 4 years, and believes slow and steady wins the race. We are also a partner of Vetfran and SBA certified.

Our Industry

One of the fastest growing segments in franchising are fast casual restaurants. The fast casual segment is showing a projected double digit market growth. Forbes has reported the potential of fast casual restaurants by citing the economic 2014 top 500 chain restaurant report. While QSR’s only grew 2% in 2013, the fast casual restaurant chains grew a whopping 11% while store count grew by 8%. The overall industry has grown 1.3% in the last 12 months while fast casual has grown 2.6%. Fast casual restaurants have been the consistent winner in the market share battle being waged in the chain restaurant industry since the recession. At the forefront of the rapid expanding industry is UFood Grill.

Our Opportunity

As Americans increasingly demand healthy menu options made with fresh ingredients that taste great from their favorite fast-casual restaurants, UFood Grill is the franchise of the future perfectly positioned to meet that demand. At UFood Grill we focus on giving our customers what they want, and deserve. Food with a story, meeting dietary needs/restrictions, fresh/low calorie, convenience, price, and taste. UFood Grill promises to be the go-to, healthy fast-casual franchise. If you’re looking to get in on the ground floor of an innovative fast-casual franchise, then this is your chance! With our seasoned executive team leading the way to a better food experience for our customers, UFood Grill is poised for significant growth over the next decade. As a UFood franchisee you will own a brand with a delicious better for U menu, sleek design and setting, and an energized experienced corporate team that truly believes you are in business FOR yourself not BY yourself. We address consumers’ needs and aim to please both our customers and our franchisees. We are with you from beginning to end. Our “lean and mean” deal currently offers franchisees the deal of a lifetime.

  • FRANCHISEE FEE REDUCED TO $17,500 (-$17,500)
  • WAIVED DEVELOPMENT FEE (-$7,500)
  • DEAL ONLY FOR SHOW DATES
  • RESTURANT EXPERIENCE PREFERRED
  • REQUIRED 200K LIQUID 350K NET

Interview with CEO

Sal Rincione CEO of UFood Grill

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Upcoming Expos

June 15-17, 2017 - New York, NY

International Franchise Expo

The Javits Center

November 2-4, 2017 - Los Angeles, CA

Franchise Expo West

Los Angeles Convention Center

January 12-14, 2017 - Dallas, TX

Franchise Expo South

Kay Bailey Hutchison Convention Center

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